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Precautions For Using Melamine Tableware

1. Because this product is resistant to high temperatures of 120 degrees Celsius, it can be used in ozone UV, light UV, hot air circulation disinfection cabinets, and can be washed in a dishwasher.

2. Do not use in microwave or oven.

3. Do not use fire for grilling or near the fire.

4. Avoid bumping or applying rapid temperature changes in hot conditions to avoid cracking.

5. For products other than ashtrays, please do not use them as ashtrays.

6. Don't put it on hot iron plate or soup pot to keep warm.

7. Please clean with a soft cloth. Do not use abrasives (such as decontamination powder) and hard objects such as brushes and steel balls to avoid injuries.

8. Please handle lightly when washing and washing the tableware, do not operate savagely, and it is strictly prohibited to collide with hard objects.

9. Do not use chlorine-containing bleach, such as 84 disinfectant, to avoid material degradation or discoloration. When bleaching, be sure to use an oxygen-based bleach. If you use a chlorine-based bleach, the food container will lose its luster, the handle will fall off, and the food container itself will turn yellow. Also pay attention to the amount of bleach and rinse thoroughly with water.

10. During the disinfection or use, it is strictly forbidden to exceed 120 degrees Celsius, avoiding high temperature for a long time. Wet disinfection less than 100 degrees Celsius is preferably not more than 10 minutes, and dry disinfection is not more than 30 minutes. Over temperature will cause brittleness and cracking of tableware; long time high temperature will cause aging and discoloration of tableware.

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